What your favorite fruit? (Page 4) Monica98: it's common in China. Looks like this: farm4.static.flickr.com/3625/3446008913_da012676d9.jpg  qin_bell: common in southeast asia and southern china--man! it defines the word"enchanting" its sweetness and scent resembles to the romance u get when in the woods-after the rain.  Farrah_: lanzones. local people called it dukong/duku langsat.. here a link: en.wikipedia.org/wiki/Lansium_domesticum  uglybetty1: Mangoes darling....sweet, juicy,ripe ones. They are most enjoyable when you bite into them and they are succulent to the point where the juice is running down your arms. My fave is mango Julie uglybetty1: Farrah: I am unfamiliar with the fruits that you mentioned. Can you describe them & tell me to what country they are native?  Jukey Momma: DURIAN FRUIT - “ ... its odor is best described as pig-shit, turpentine and onions, garnished with a gym sock. It can be smelled from yards away. Anthony Burgess writes that eating durian is "like eating sweet raspberry blancmange in the lavatory".[26] Chef Andrew Zimmern compares the taste to "completely rotten, mushy onions."[27] Anthony Bourdain, a lover of durian, relates his encounter with the fruit thus: "Its taste can only be described as...indescribable, something you will either love or despise. ...Your breath will smell as if you'd been French-kissing your dead grandmother" “ TEMPOYAK - The durian is a seasonal fruit in pahang, but the tempoyak (durian paste) can last for many months. Many rural Malay households keep the tempoyak in big bottles for use during cooking, and they are normally sold and found at shops and Sunday markets in smaller amounts. Don't sound like sumthin i'd wanna eat ... really grungy nasty sweaty gym socks with onions rotten ... topped with shit ? | Food Chat Room Similar Conversations |
